Ethiopian
Our Ethiopian Yirgacheffe from the Idido washing station is a star player in the Single Origin Collection, grown at sky-high elevations (1,850–1,880m) under forested canopies. Natural processing draws out bright berry notes, floral jasmine, and delicate nutmeg warmth. It’s a Grade 1 heirloom coffee—some of the highest-grade beans you can find—sourced from smallholders who cultivate coffee as if it’s second nature.
Our roaster’s lifelong adoration for Yirgacheffe is evident: each sip feels like strolling through a fragrant orchard at dawn. Brew it as a pour-over to celebrate its layered aromatics, or let an espresso machine reveal berry sweetness and gentle spice. This cup proves Yirgacheffe’s enduring legacy: an origin that consistently gifts us some of the world’s most exquisite coffees.
Our Ethiopian Yirgacheffe from the Idido washing station is a star player in the Single Origin Collection, grown at sky-high elevations (1,850–1,880m) under forested canopies. Natural processing draws out bright berry notes, floral jasmine, and delicate nutmeg warmth. It’s a Grade 1 heirloom coffee—some of the highest-grade beans you can find—sourced from smallholders who cultivate coffee as if it’s second nature.
Our roaster’s lifelong adoration for Yirgacheffe is evident: each sip feels like strolling through a fragrant orchard at dawn. Brew it as a pour-over to celebrate its layered aromatics, or let an espresso machine reveal berry sweetness and gentle spice. This cup proves Yirgacheffe’s enduring legacy: an origin that consistently gifts us some of the world’s most exquisite coffees.
Ethiopian
Our Ethiopian Yirgacheffe from the Idido washing station is a star player in the Single Origin Collection, grown at sky-high elevations (1,850–1,880m) under forested canopies. Natural processing draws out bright berry notes, floral jasmine, and delicate nutmeg warmth. It’s a Grade 1 heirloom coffee—some of the highest-grade beans you can find—sourced from smallholders who cultivate coffee as if it’s second nature.
Our roaster’s lifelong adoration for Yirgacheffe is evident: each sip feels like strolling through a fragrant orchard at dawn. Brew it as a pour-over to celebrate its layered aromatics, or let an espresso machine reveal berry sweetness and gentle spice. This cup proves Yirgacheffe’s enduring legacy: an origin that consistently gifts us some of the world’s most exquisite coffees.
Our Ethiopian Yirgacheffe from the Idido washing station is a star player in the Single Origin Collection, grown at sky-high elevations (1,850–1,880m) under forested canopies. Natural processing draws out bright berry notes, floral jasmine, and delicate nutmeg warmth. It’s a Grade 1 heirloom coffee—some of the highest-grade beans you can find—sourced from smallholders who cultivate coffee as if it’s second nature.
Our roaster’s lifelong adoration for Yirgacheffe is evident: each sip feels like strolling through a fragrant orchard at dawn. Brew it as a pour-over to celebrate its layered aromatics, or let an espresso machine reveal berry sweetness and gentle spice. This cup proves Yirgacheffe’s enduring legacy: an origin that consistently gifts us some of the world’s most exquisite coffees.